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CAYMUS & CHEF DAVID BURKE WINE DINNER

January 31 @ 6:30 pm - 9:30 pm

$195.00
CAYMUS X DAVID BURKE WINE DINNER

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THE WINE SOCIETY AT 1776 PRESENTS

A CAYMUS & CHEF DAVID BURKE WINE DINNER

TUESDAY, JANUARY 31ST
6:30-9:30 PM

$195 PER PERSON
PLUS TAX & GRATUITY

INTRO

“FRENCH 76”

SAGAMORE RYE SPICED PEAR LIQUEUR, LEMON & EMMOLO SPARKLING WINE

1ST COURSE: MER SOLEIL SILVER CHARDONNAY

SCALLOP CRUDO, WARM OYSTER AND BACON VINAIGRETTE

2ND COURSE: WALKING FOOL ZINFANDEL BASED BLEND

VEAL TORNADOES, SNAILS, PARSLEY GARLIC BUTTER

ENTRÉE: RED SCHOONER GRENACHE BASED BLEND

COFFEE CRUSTED AGED SIRLOIN, BURNT ONION CARAMEL, POMME PARISIENNE

CHEESE: CAYMUS SPECIAL SELECTION CABERNET

COMTE CHEESE FONDUE, WHITE WINE POACHED APPLES, PETIT RYE BREAD CROUTONS

DESSERT: CAYMUS CABERNET

CHOCOLATE MOUSSE CAKE, BERRIES

AFTER DINNER

“STRAIGHT OUT OF THE BARREL”

SAGAMORE RESERVE DOUBLE OAK, CAYMUS CABERNET, WINTER SPICES

Details

Date:
January 31
Time:
6:30 pm - 9:30 pm
Cost:
$195.00
Event Category:

Organizer

1776 by David Burke
View Organizer Website

Venue

1776 by David Burke
67 East Park Place
Morristown, NJ 07960 United States
+ Google Map
Phone:
973.829.1776
View Venue Website
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