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1776 by David Burke Dinner Menu

BREAD SERVICE

small / 6   large / 12
gruyere popovers
jalapeno corn bread
sweet butter, radishes, grapes

OYSTERS

east and west coast
1/2 dozen naked  21
black pepper, apple mignonette
dressed (5)  30
crab meat, blood orange, yuzu, espelette

BACON

clothesline bacon  24
black pepper maple glaze, pickle, lemon

APPETIZERS / SALADS

tuna and salmon tartare*  21
citrus, sesame, soy

crispy “paper boy shrimp”  21
spicy aji amarillo aioli

lobster dumplings  21
tomato miso, chili oil, preserved lemon

smoked salmon & avocado carpaccio *  18
“everything” pizza knots, horseradish, watercress

shrimp guactail  24
guacamole, plantain chips, cocktail vinaigrette

kale and romaine caesar salad  16
parmesan crisp, croutons

steakhouse wedge salad  17
blue cheese, tomatoes, bacon, pickled red onion

burrata & prosciutto salad  20
beets, pickled butternut, poached grapes

PASTA / PIZZA

butternut squash ravioli  
17 appetizer  31 main
parmesan, sage, walnuts, pomegranate, chocolate balsamic

wild mushroom
& bison short rib cavatelli  39
truffles, parmesan, roast garlic

beef bolognese  27
orecchiette pasta, whipped ricotta, w/herbed garlic bread

vegetable pizza  17
mushroom ricotta, shaved brussels sprouts, butternut squash, zucchini, pumpkin seed pesto

angry butcher pizza  22
spicy capicola, chorizo, crispy prosciutto, arugula, hot honey

lobster “scampi” pizza  27
garlic, fennel, lemon, herbs

MAIN PLATES

roast chicken   31
farrotto, butternut, celery root, kale

pork chop w/sandy hook clams casino  36
bacon, lemon, peas, garlic, peppers

hay roasted rack of lamb w/ merguez sausage  39
corn polenta, pistachio crumbs, pomegranate

roasted duck breast & foie gras dumplings  38
red cabbage, kumquat, ginger snap

ginger and black pepper salmon  325
sweet and sour brussels sprouts, celery root puree

olive oil & lemon roasted branzino  39
artichoke puree, tiny ratatouille vinaigrette, black olives

octopus, scallops and shrimp “vera cruz”  39
tomato, capers, jalapeno

crispy tempura “johnny hong kong” lobster  55
vegetable fried rice, singapore chili sauce

DB “SALT AGED BEEF” & CUTS

David Burke Himalayan Salt Aging: Patent US 7,998,517 B2­

12 oz dry aged ny sirloin*  55
b1 sauce, watercress

20 oz dry aged rib eye*  59
b1 sauce, watercress

34 oz dry aged porterhouse* for 2**  135
b1 sauce, watercress

db dry aged cheeseburger*  23
b1 sauce, lettuce, tomato, onion, on an english muffin

8 oz filet mignon*  46
b1 sauce, watercress

48 oz bone in filet mignon for 2**  125
“chateaubriand”
b1 sauce, watercress

**with a choice of any 2 sides

SIDES

9 each / 3 for 25

sweet & sour brussels with peppadews
onion soup mashed potatoes
creamed spinach and leeks
mushrooms, spinach and shallots
vegetable fried rice

SPECIALTY SIDES

hipster fries  16
shishitos, parsley, bacon, chili

angry lobster baked potato   22
preserved lemon, chili oil, sour cream, chives

general tso’s cauliflower & broccoli  16
carrots, scallions, cashews, sweet & spicy glaze

DESSERTS

vanilla bean crème brulee / 10
cranberry compote, ginger snap cookie

crustless lemon “meringue” and berry pie / 11
orange blossom and saffron crisp, hibiscus tea syrup

chocolate chip ice cream sliders (2) / 11
vanilla gelato, toasted marshmallow, amarena cherries, candied pistachio, hot fudge sauce

“curious george goes to motown” / 12
banana-butterscotch panna cotta, exotic spiced maple jelly

smart Alec in the park / 16
chocolate cake, bittersweet chocolate mousse, hazelnut crunch, raspberries, orange caramel

DESSERTS FOR TWO or more...

cinnamon sugar donuts and french macaroons / 18
whipped cream, passion fruit caramel, raspberry sauce, cinnamon sugar

db’s cheesecake lollipop tree / 20
toffee crunch, cherry pistachio, chocolate tuxedo, bubblegum whipped cream

caramelized apple tart “cinnamon and rosemary smoked” / 22
cinnamon gelato, caramel sauce, toasted oat crumble

tin can cake / 22
chocolate sauce, candy bar crunch, caramel sauce, vanilla gelato and a lil’ bit of whip

DESSERT COCKTAILS

danspresso collins / 16
orange vodka, passionfruit, orgeat, espresso

new jersey iced coffee / 18
tullamore dew caribbean rum cask finish whiskey, orange cognac, amaro, kerry gold irish liqueur, espresso

*This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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